This Story Behind Hobs Can Haunt You Forever!
This Story Behind Hobs Can Haunt You Forever!
Blog Article
What is a Hob?
A hob is a vital component of any kitchen. Modern hobs are constructed of glass, which is shatterproof and heatproof. They also feature flat cooking zones that are easy to clean. Electric hobs are cheaper than gas ones, but they use electricity. They also work with almost all cookware brands however, induction hobs need compatible pans that emit magnetic fields.
Origin
Hob is an English masculine name that dates back to the Middle Ages. It is a reference to Old English "hol", which translates to hole, pit or dent. The name also comes from the Anglo-Saxon word "hod", which means a crag, hill or a the crag.
Folklore says hobs are faery spirits who do household chores. They are generally kind but they can be a nuisance if they are offended. One of these hobs was Hobthrush, which was found in Runswick Bay, North Yorkshire. It is believed to cure whooping-cough.
A type of cooking appliance is another popular use. A hob is a metal plate that is used to cook food and heat liquids. The top of a hob is usually flat and has a variety of cooking elements, including rings. In some cases the hob can be replaced by a flat rock that is used as a goal for quoits.
The earliest documented instances of the term hob go to the 16th century. It was likely acquired in the same period as the feminine form hobgoblin, which is derived from the medieval diminutive of Robert or Robin Goodfellow, who were celebrated fairy and domestic spirit.
Despite their innocent nature hobs can play games with people. They can be destructive when provoked. One hob in Lincolnshire for instance was able to place a cart on its roof. This was a major problem for the farmer. They are also difficult to use because of their speed and strength.
Although hobs are mainly used in the UK they can also be found in other countries. Hobs with electric and gas are available. They can be controlled with a single button and can be used together with other kitchen appliances. Furthermore, some hobs connect to Wi-Fi or Bluetooth, which makes them easier to use. These features are appealing to consumers. Some models also have advanced safety features, such as a lock for children.
Functions
Induction hobs are known for their speedy heating, energy efficiency and precise temperature control. Their glass-ceramic surfaces remain cool to the touch and only is heated when in contact with cookware compatible. This reduces the chance for burns. The power is also shut off immediately when cookware leaves the cooking area. These safety features are particularly useful in homes where children or guests may be present.
In addition, induction stoves use less gas than traditional stoves, which reduces the energy bills of households and carbon emissions. This makes them ideal for environmentally-conscious households.
Certain models come with a 'Stop & Go' function that instantly reduces all cooking areas to the lowest setting to make it easier when you need to leave the kitchen. Others feature the bridge function that connects two induction cooking zones into a single zone managed by a single controller for greater flexibility. The capability to connect multiple cooking zones also means you can cook with larger or unusual-sized pans and pots.
Simple, intuitive controls are available to adjust the setting of the power of a hob. They are simple to read and use. Many also offer timers, pre-sets to common cooking functions, automatic switch-off, a 'Booster' function that uses maximum power for the amount of time, and an 'underside heat' that is gentle to speed up simmering and save energy.
Moreover, the smooth, glass-ceramic surface of an electronic hob is easy to clean and doesn't contain the nooks and crannies of traditional gas burners which can accumulate dirt and grime with time. Fotile electric hobs are designed to add style and sophistication to the modern kitchen, with modern, sleek lines that blend with other kitchen appliances and decor.
Sensors are utilized more info in hobs equipped with automatic shut-off features. They check the surface of the hob to detect signs of excessive heat or explosive substances. The gas supply is then cut off to prevent injury or fire. This feature is crucial for gas hobs as it reduces the chance of accidents when cooking. Induction hobs also use sensors to detect when cookware isn't in contact with the hob to protect against electrical shocks.
Types
There are a variety of different kinds of hobs that are that are available, so it is important to consider the one that is suitable for your kitchen. Some features include heat control energy efficiency; compatibility with cookware and safety. The type of stove you select will also have an impact on your budget as well as the initial cost and ongoing costs.
Gas hobs create an open flame with natural gas. This heats pots and pans. Many home cooks choose them due to the fact that they offer instant heat and can be set to a specific temperature. They are also unaffected by power outages and can be used with many cooking appliances. However gas hobs are more expensive to run and require regular maintenance, such as cleaning the grates. In addition, they can be more prone to flare-ups due to accident, so you need to be mindful of the open flame and ensure that the stove is adequately protected by protective grilles.
Plate hobs are a traditional kitchen option that uses electric elements under glass or ceramic surfaces to heat your cookware. These hobs are economical and provide good heat distribution for flat-based objects. However, they are slower to warm up and cool down than other types of hobs, and they can be difficult to clean.
Halogen hobs are like electric plate hobs, but they have filament bulbs that heat the surface. This makes them more energy-efficient than traditional electric hobs, however, they aren't as fast to heat up or cool down. Ceramic hobs are more flexible in terms of temperature control, with some offering touch-based controls while others have physical knobs to turn.
Induction hobs are an innovative alternative to traditional stovetops employing electromagnetic induction to warm your cookware. This technology is more efficient, which results in faster heating as well as a more uniform distribution of heat. Induction hobs also have less grates and burners that are exposed making them easier to clean. However, they aren't as efficient in simmering and might not be suitable for cookware with a heavy bottom.
Safety
Hobs are an essential part of any kitchen, but they can be risky if you don't take precautions. Inadequately monitoring your pans and not cleaning them properly can result in fires that harm your kitchen and cause harm to you or others. Buckinghamshire Fire & Rescue Service warns that stoves are a major cause of kitchen fires.
Overheating can cause damage to or break cookware, which could present a fire hazard. Most hobs have safety systems that keep track of operating temperatures to avoid overheating. These systems also make use of power modulation to ensure that the heat output is consistent and doesn't exceed safe limits. These features safeguard the hob and its components, as well as protecting the nearby surfaces in the kitchen.
Although some people are worried about electromagnetic fields (EMF) generated by induction hobs, the technology is considered safe to use. These EMFs are not as powerful and effective as those produced by mobile phone, and their radiation is non-ionising.
Induction hobs only work with certain types of cookware So it's essential to ensure that your pots and pans are ready for induction prior to using them. Placing a magnet near the pan's base is a quick way to test. If it sticks the pan is compatible with induction hobs. A cookware that is not designed for your needs can damage your hob or cause a fire.
It is also essential to keep children and other people away from the hob while it is being used, as the surface can get extremely hot. Likewise, you should use oven gloves whenever you are touching the handles of a metal pan because they can be very hot. It's important to turn off your stove as soon as you finish use, as it can remain hot for a period of time. If you notice a fire and you are in danger, follow the fire services advice to dial 999 and leave the premises as soon as you can.